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Purple onion truffle jam
Purple onion truffle jam
Serving suggestion: serve with roasted meat dishes, cold and freshly made steaks, smoked meat, ham, roasted duck, liver pate, roasted bread, cheese (camembert, goat's cheese).
It does not contain any allergen ingredients.
It has been preserved by heat processing, it does not contain artificial preservatives.
Store in a cool, dry place.
Keep in fridge at 5-8°C after opening and consume within 3 weeks.
Best before ends: see on jar (year, month, day)
It does not require any cooking, or baking.
3 990
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Ingredients: purple onion min. 80%, sugar, truffle (tuber aestivum) min 1-3%, oil, salt
Net weight: 100 g
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Article No.
104
Weight
220 g/db
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